View Moong Dal Chilla Recipe Sanjeev Kapoor Background. Moong dal chilla can be made since moong dal chillas stay soft, you can also pack them in tiffin box. Healthy, nutritious and tasty chilla made with moong lentils, spices and herbs.

Moong Dal Kiwi Coconut Soup Recipe by Sanjeev Kapoor ... from www.ndtv.com

It can either be green (with the husk still on) or yellow, when husked. Sprouts dosa or chilla is a healthy, protein rich recipe. Moong dal is often eaten as a breakfast dish in southern india along with rice porridge.

You can use sprouted beans in almost any recipe that calls for beans.

Chef sanjeev kapoor is the most celebrated face of indian cuisine. As many families,as many variations, be it the batter base or the vegetables added. Toor dal, masoor dal, urad dal. He is chef extraordinaire, runs a successful tv channel foodfood, hosted khana khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks.